Great food, ambiance, and non-pretentious servers. Approachable for someone like me who might otherwise find a French restaurant a bit intimidating.

Best restaurant in Boulder! Food is so yummy. Delicious martinis! I love the happy hour tiny burgers and bouillabaisse for dinner. Broth is to die for. Make sure you get the bread and butter with the green salt!

Saturday lunch with the family in Boulder on parent weekend could be a little hectic but we were able to get a table at ten ten, starting with some mimosas and French onion then we ordered steak frites, oysters, hamburgers everything was delicious and tasty service was excellent our waiter was knowledgeable and friendly. We sat inside but there is also outdoor dining and lots of people watching. Great place to hang out when you're downtown.

Brasserie Ten Ten is more than just a restaurant for me--it's filled with amazing memories. As an international student at the University of Colorado at Boulder back in 2008, my friends and I frequented this spot for its incredible food, drinks, and lively atmosphere. In October 2009, I brought my (now) wife here for our first date, making it an unforgettable part of our story. Even though we've moved to Houston, Texas, we make sure to visit Brasserie Ten Ten every time we're in Boulder. On our most recent visit in September 2024, we brought our 7-month-old son to show him where his parents had their first date. The food is consistently amazing--my go-to is the Moules À La Marinière, with perfectly steamed mussels in a delicious broth of lemon, crème fraîche, thyme, and butter. I love pairing it with their sea salt fries (Frites) and dipping them in the mussel broth. The quality, ambiance, and exceptional service have never wavered over the years. Brasserie Ten Ten is more than a restaurant; it's a cherished part of our lives. Highly recommended for anyone in Boulder looking for excellent food and service!

I was looking for somewhere to eat after a nearby hike and came across Brasserie Ten Ten, even though it was very busy the hostesses were able to get us a table. My boyfriend and I each got a cocktail, and honestly we weren't the biggest fans of them. The one my boyfriend got tasted like straight licorice and was generally off putting. I enjoyed the food though, we started with a couple of oysters and the tartare de filet mignon. For my entree I went with the salade de Lyonnaise. There were a lot of good sounding items on the menu I would like to try if I ever came back. The food was great but nothing extraordinary, my favorite was the tartare de filet mignon.

I'm giving this place 4 stars, the food was average, no surprises, fairly well executed, but ultimately unmemorable. I gave one extra star because every one of the restaurant's staff we encountered was friendly, gracious and genuinely provided good service. Need to up the food game a little bit.

A pleasant dining experience after a day at the St Julien Spa. How were we so lucky to have stumbled upon this gem for happy hour specials. The restaurant was beautiful and our food was amazing. The service was beyond!!! Our server Jason and team were very attentive and made us feel like we were the only ones in the midst of a busy restaurant. If our belly's could handle it we would've tried everything, but that was just not possible. For food we ordered Moules A La Mariniere, a dozen oysters, pomme frites, fish and chips, gnocchi, crapes, fish and chips, French onion soup, brie puffs, and profiteroles. My highlights were the French onion soup and oysters. If I'm boulder you should definitely check out this place for a drink and some good eats!

We went for their happy hour which is from 3-5.30pm. I was highly surprised by the amazing tapas like selection of food and everything was surprisingly delicious!!! I will definitely be back. The Brie Puffs were warm and gooey with sweet from the jam and salty from the cheese. I love how it's in one bite no fuss no mess and you get the goodness of it all. The chicken liver pate did not disappoint! I did like that it came with other condiments too like olives and pickled onion and jam so you can make your own yummy toast. The burrata was just as expected but again a solid choice. The tartare was nice and light and refreshing. It did need a bit more salt/fresh citrus squeeze and it would surely be that much more refreshing! And to my surprise they gave us a free awesome cake for my birthday. That cake was delish!! No idea what it was cold but gosh if I see a chocolate ganache like desert on the menu I am surely getting that All in all this was one of the best happy hour menus I have ever seen and it's DAILY!

Made reservations for a weekend brunch and was very pleased. The vibes were nice, and waiters were very kind and knowledgeable. We started with the ham and cheese croissant and the onion soup. Both were quite good, the croissant was super soft and flaky, not too hard crunchy you know? I will say pretty much everything tasted just a tad over salted for my taste. French dip was lovely, the pretzel bun was super soft and the roast beef was nice and tender. I'd return, I'd love to try their dinner!